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Made for better dinners and smarter shops.
Smart meal pair
These dinners share Cherry tomatoes, Fresh mint, Garlic, Garlic, helping you make more of one shop while keeping the meals varied.
Your two dinners
Awaiting review
A speedy Moroccan-inspired skillet supper of smoky harissa king prawns, charred courgettes, chickpeas and tomatoes, served with bright preserved-lemon couscous and a cool herb yoghurt drizzle.
Awaiting review
Tender baked sea bass topped with juicy tomatoes, sweet peppers and chickpeas, served with mint-parsley bulgur and a cooling lemon yoghurt.
Buy once, use twice
These ingredients appear in both recipes, including genuine pantry overlap.
These dinners share Cherry tomatoes, Fresh mint, Garlic, Garlic, helping you make more of one shop while keeping the meals varied.
Estimated nutrition per serving
| Recipe | Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|---|
| Harissa King Prawns with Charred Courgettes and Lemon-Herb Couscous | 553 kcal | 38.2g | 63.1g | 17.1g | 12.6g |
| Smoky Sea Bass Traybake with Tomato Chickpeas and Herby Bulgur | 638 kcal | 43g | 69g | 22g | 14.1g |